We consulted the head of the Latin Department at Western Washington University and were told that Espresso Classico roughly translates to “Classic Espresso.” This lead us to create a blend that pays homage to the classic Northwest-style espresso blend. Round, sweet & buttery. You can trust that this blend will consistently taste scrumptious on your home espresso machine, as well as through your French Press, Aeopress or your Mr. Coffee. Classic. Semi-sweet chocolate, caramel, lively and intense. Medium Roast - Agtron 64
Toast with a generous helping of Nutella.